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**All orders and sales are final. 20% gratuity added to parties of 6 or more and all tabs on Sunday. Some items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. 


12pm - 4pm Saturday


Avocado Toast

wheat toast topped with avocado spread, cherry tomatoes, and goat cheese


Bang Bang Shrimp

breaded shrimp on a bed of cabbage drizzled with bang bang sauce


Buffalo Mac

a skillet of Mac and cheese topped with three boneless wings tossed buffalo sauce


Chicken & Waffles

A fried chicken thigh resting on top of a fluffy golden waffle, garnished with strawberries and powdered sugar!


Sweetheart Skewers

3 skewers of fresh strawberries and donut holes drizzled with Nutella and topped with powdered sugar


Shrimp & Grits

New Orleans style with andouille sausage


Boudin Egg Rolls

judy’s original seasoned boudin wrapped and fried perfectly and served with remoulade sauce


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